Enoy!
1 C flour
1 C oats
3/4 C brown sugar
1/2 tsp baking soda
1/4 tsp salt
3/4 C butter or marg.
Mix together using a shortening cutter, until crumbly. Then press half into the bottom of a 9X9 pan. Bake at 350 for 10 min.
Next sprinkle on chocolate chips (semi sweet chips work best, use LOTS! why not?).
Mix 3/4 cup carmel ice cream topping w/ 3 T. flour and drizzle on.
Crumble the rest of the dough on top.
Bake 15 min.
Can serve w/ ice cream.
3 comments:
Thank you thank you for putting this recipe up! These are the best treats I've ever had! And again, I love love love your purse!
Diddo Julie! I need to get that pattern from you
Crap! Now that I know the recipe I'm going to HAVE to make them...and of course eat them, which is never a good thing because I have zero self-control and will end up eating the entire pan myself. =) They were soooo good though!
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